Revolutionary Plant-Based Chocolate: Ancient Brewing Tech Creates a New Treat

ChoViva chocolate uses natural ingredients like sunflower seeds, sugar, and plant-based fats. An innovative fermentation process, mimicking ancient beer brewing techniques, is used to roast and grind the sunflower seeds into a concentrate similar to cocoa powder. This concentrate is then mixed with other plant-based ingredients, repeatedly ground, and conched with plant-based fats to achieve a creamy, smooth texture. This technology promises to revolutionize the chocolate industry.